Pizza Sizing Guide
9" Medium Pizza
(6 Slices)
12" Large Pizza
(8 Slices)
the making of Pork Pepperoni pizza
VELVETY CREAM SAUCE
We simmer our cream sauce on low heat to gently thicken up the texture. It’s lightly seasoned with spices and topped with cheese to emulsify the liquid – forming a smooth and rich cream sauce base.
HANDCRAFTED PIZZA DOUGH
Our pizza dough is fermented for precisely 72 hours to bring out its optimum flavour. Staying fiercely true to the Italian traditions, our dough recipe is hand-kneaded from scratch daily and tossed only the Italian way.
PORK PEPPERONI SALAMI
Take your taste-buds on a gastronomic experience with our pork pepperoni salami – Its boldly seasoned with spices, a slightly smoky taste and ends with a slightly spicy flavour.
TOPPED WITH SOUTHERN ITALIAN CHEESE
Savour the aromatic blend of pork pepperoni, capers, extra virgin olive oil drizzle and Mozarella cheese together in a perfect thin-crusted pizza.
With Italy being one of few countries that produce traditional Mozzarella cheese from the milk of herded water buffalos, we only use premium imported southern Italian cheese from the country of origin.
Taste the difference with Pizza Delivery Singapore today!
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Our Handcrafted Pizza Journey
We take you behind the scenes into our kitchen space where all the magic happens. Witness the preparation behind every orders and observe how our chefs turn our quality ingredients into mouth-watering pizzas!
good cream base pizza.. thanks